The Great Manipulation

It is my humble, unpopular opinion that Black America has been played. They are the easiest mark in the room because they have a collective soft spot for a specific kind of manipulation. They crave a savior, and the political machine knows exactly how to sell them one.

Remember Biden? The leader of the free world looking into a camera and telling an entire race of people, “If you don’t vote for me, you ain’t black.”

That wasn’t a gaffe. That was a command. That was the plantation owner reminding the workers who signs the checks. It was the ultimate gaslight, and they swallowed it whole. They are being used as a battering ram for a political agenda that doesn’t actually give a damn about their families or their futures.

The Turducken Revelation

But the real moment of clarity? It didn’t happen in a voting booth. It happened at a Thanksgiving table about twelve years ago.

I was with Laura, the South African. We were doing the big holiday spread. I served a Turducken—that Frankenstein masterpiece of a turkey stuffed with a duck stuffed with a chicken.

I sliced into it. I put a piece of the duck—the dark, rich, oily meat—onto Laura’s mother’s plate.

She looked at it like I had served her a roadkill rat. She pointed at the dark meat with her fork, her face twisted in confusion.

“What is that?” she asked.

“That’s the duck,” I said. “That’s the dark meat.”

And then, with the unfiltered, unmalicious honesty of a woman raised in a different time and a different caste system, she looked at me and said:

“Back where I come from, the black meat was served to the lower class.”

She didn’t mean to be cruel. She was just stating a fact of her reality. White meat was for the masters; dark meat was for the help.

That sentence has been rattling around in my head for twelve years. And now, looking at my life, looking at the “Low-Hanging Fruit,” looking at the “Dark Meat” I’ve been consuming to satisfy a hunger… it finally clicks.

When I date these women, when I lower my standards to accommodate their baggage, their victimhood, and their chaos… I am seating myself at the wrong table.

I am eating the food of the lower class.

I’m 57. I have a gold card. I have a ticket to Vietnam. I have built a life of value.

I’m done with the dark meat. I’mdone lowering myself to a class that prides itself on being broken.

I’m ready to sit at the head of the table again. And this time, I’m ordering the filet.

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James O

Born behind a Tommy’s Burgers to a mother I had to divorce at thirteen, just to survive. I was homeless in Los Angeles by sixteen, armed with nothing but a backpack full of rage. I clawed my way out through a crooked high school diploma and a failed stint in the Navy that got me ninety days in the brig and a boot back to the street.

I decided the world wasn't going to give me a damn thing, so I took it. I went from the shipyards to drafting rooms to building my own engineering firms. I learned the game, held my ground against the suits, and became a self-made millionaire with an office in Singapore before I was thirty. I chased the American Dream and, for a while, I caught that bastard by the throat.

Then I did the stupidest thing a man can do: I retired at thirty-five. Thought I could buy peace. I built a fortress of money and success on a yuppie ranch in Oregon, a monument to everything I’d survived. But the cage wasn't to keep the world out; it was to keep me in. And the one person I handed the key to, the one I trusted inside my walls? She turned out to be a ghost, wearing the face of the same damn madness I’d spent my whole life trying to outrun.